Authenticity and quality are the hallmarks of La Tagliatella, already the biggest Italian concept restaurant chain in Spain. For two decades, the team has scoured every corner of Italy for the best ingredients, textures and flavors. Integrated with AmRest since 2011, the menu specializes in the traditional cuisine of the regions of El Piemonte, La Liguria and La Reggio Emilia. From Parmigiano Reggiano cheese D.O.P., cured in caves for 24 months, to our pizza dough, we assembled our menu with high-quality raw ingredients so that our guests can enjoy delicious and generous dishes and share them with their friends and families. Pizzas baked in the traditional forno Italiano; carpaccio accompanied with genuine mozzarella di bufala, salads in the shape of the Tower of Pisa, prepared with authentic grilled vegetables; more than 400 combinations of pasta and sauces; homemade tiramisu; homemade ice cream… make up a vast offer and provide an unforgettable experience of a true Italian taste in our unparalleled restaurants. We also prepare all of our recipes with authentic extra virgin olive oil!